We are looking to hire a Pastry Chef for Modern Fine Dining outlet opening in Riyadh, Saudi Arabia.
REQUIREMENTS:
Pastry Sous or higher in upscale Italian like Cecconi’s, Scalini, Cipriani, Circolo Popolare, Bocconcino, Bocca Di Lupo, Locanda Locatelli, Il Carpaccio etc.
Single status
Must be available to start by Oct 25 latest
Strong English skills
Valid passport
Fine dining Italian pastry skills, Gelato etc
The suitable candidate must be a Head Pastry Chef specializing in fine dining Italian Patisserie.
Nationality is open.
Only chefs with Italian Pastry experience or who have worked at or currently working with high volume upscale restaurants like Cecconi’s, Scalini, Cipriani, Circolo Popolare, Bocconcino, Bocca Di Lupo, Locanda Locatelli, Il Carpaccio etc.. can apply for this position.
Please get in touch with me on halima@hospitalityrecruiter.com so we can discuss further if you are interested in applying for this very good job opportunity.
